UGANDA SIPI FALLS 250g Coffee Ground


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The Uganda Sipi Falls coffee beans are strictly organically grown in the Bufumbo sub-country, Mbale district of Eastern Uganda. The coffee farmers from this region are committed to producing superior quality 100% Arabica coffee beans.  They certainly have succeeded!


Available in beans or ground. The type of grind will be suitable for the BrewSpoon, French Press, Plunger, and Percolator.


Roast: Medium to Dark Roast.

Type: Single Origin.

Tasting Notes: Full body, nutty notes with a cocoa and cherry finish.

Varietal: SL14 & SL28.

Elevation: 1500 – 1900 MASL.

Process: Fully washed and sundried.


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